Charbroiled Habanero Extra Hot Sauce.
 
Product Highlights:
Anti-Inflammatory and Anti-Oxidant properties.
Source of Vitamins A, C, K, B and Potassium.
Natural Charcoal Flavor.
Low Preservatives Content.
Refrigerate after Opening.
 
Content - 6.1 oz.
Place of Origin - Autlán de Navarro, Jalisco, México.
 
Ingredients:
Water, Charbroiled Habanero Peppers, Acetic Acid and Salt.
 
Recommended Use:
Perfect with all types of food, for healthy dishes and appetizers.